At The Windmill Restaurant, the breakfast menu offers a delightful selection of dishes, each one crafted to deliver both comfort and flavor. The Breakfast Sandwiches are a hearty start to the day, offering a choice of fresh ingredients like two perfectly cooked eggs, melty cheese, and a selection of meats. Whether you prefer sausage, ham, or bacon, paired with a warm English muffin or bagel, it’s a satisfying combination. The homefries served on the side add a crispy, golden touch to every bite.
For omelette lovers, the Specialty Omelettes are a must-try. The Windmill Omelette combines a rich medley of flavors, while the Vegetarian Omelette is packed with fresh vegetables for a light yet flavorful option. The Meat Omelette is a protein-packed choice, perfect for those craving something heartier, and the Land-N-Sea Omelette brings together a delightful mix of land and ocean fare. The Greek Omelette is a Mediterranean-inspired favorite, with tangy feta cheese and olives that make it a truly unique dish.
Eggs Benedict aficionados will find plenty to savor in the House Benedicts, with classic Eggs Benedict, the flavorful Blackstone, and the indulgent Hash Benedict. Each one is served with rich hollandaise sauce and perfectly poached eggs, making it a breakfast to remember.
For a sweet treat, The Windmill offers a single Red, White & Blue Waffle, perfect for a patriotic breakfast or brunch. Pair it with a hot drink like their creamy Hot Chocolate, and don't forget to enhance your meal with a selection of extras, including butter, jam, syrup, and more.
Each dish is carefully prepared to offer both variety and quality, making The Windmill Restaurant a top choice for anyone looking to start their day with a delicious and satisfying meal.